In order to get as healthy as I can before I go to Italy & indulge in pasta, cappuccinos, wine, & gelato, I have been cutting out my regular go-to meals & snacks. I am eating mainly protein (chicken, fish, turkey), fruit, veggies, & nuts. I find the key to stick with this regimen is to make sure you have lots of fresh produce on hand & cook my lunch (normally chicken & veggies) the night before.
I am liking the results but I am certainly missing the more decadent and savory foods. So to spice it up a little I made my mid-day snack fancy! It is nice to make things a little prettier to enjoy it that extra bit more.
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| Pomegranate seeds, blackberries, pineapple wedge. |
New products always brighten up an otherwise regular day too! I've been using Moroccan Oil for the past few months but on the advice of a long-time stylist, I picked up Kérastase Elixir Ultime. I have used it twice post-shower/pre-blow dry & I have noticed better results than with Moroccan Oil. It is a lighter serum & it makes my hair super soft & shiny, & is protected. Plus the plastic bottle & pump makes it travel friendly, without fear of any spills! It is a little more expensive than I would normally spend on a hair product (priced at approx. $52 CAD) but if it works, it's worth it in my books! Consider it packed in my suitcase!
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| Beautifying oil - Kérastase Elixir Ultime |
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